Add pork tenderloin to a 6-quart slow cooker. Slow cooker crock pot pork tenderloin recipe with appleswicked spatula.

Crock Pot Pulled Pork Bbq Video Recipe Crockpot Pulled Pork Bbq Crockpot Pulled Pork Pork Crockpot Recipes

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Crock pot pork tenderloin pulled pork. Recipethe most awesome pork tenderloin ever. Trim off extra fat and the silver-skin. Flip to the other side and repeat.

Transform your favorite bbq sauce into deliciously sweet crock pot pulled pork that goes perfectly with just about any sandwich or taco topping. In a small bowl combine the salt smoked paprika garlic powder and onion powder. Add the onion and 1 12 cups of BBQ sauce to the slow cooker covering the pork.

Pour this mixture over the pork. Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Cut into 5-6 about equal chunks.

Pour chicken stock on top of marinated tenderloins. Make sure all areas of the pork have some marinade on them. Prep and Pour Pre-sear the meat or cut the tenderloin in half and place it in a 3-qt.

Combine bbq sauce mustard chili powder and kosher salt and any other spices youd like see notes. Cook on low for 4-6 hours or until the thermometer reads an internal temperature of 145 degrees F or on high. Mix 2 teaspoon brown sugar 2 teaspoon chili powder 1 teaspoon kosher salt ¼ teaspoon each pepper onion powder and garlic powder.

Start with a pork tenderloin. Pour bbq sauce mixture over the pork. Add the pork tenderloin to the bag followed by the barbecue sauce and black pepper.

Marinate pork in olive oil spices overnight if possible in a ziploc bag otherwise place tenderloins in crockpot and cover with oilspice marinade. Pork tenderloin is a lean versatile delicious cut of meat. Remove the pork tenderloin from the package and place it on a cutting board.

Rub your spice mixture all over the tenderloin and then place it in the bottom of your slow cooker. Add the lid and cook on high for 4 to 5 hours or until the tenderloin is easy to shred with a fork. Transform your favorite bbq sauce into deliciously sweet crock pot pulled pork that goes perfectly with just about any sandwich or taco topping.

Place the bag in the freezer for up to 3 months. Cook on low for 6-8 hours in the crockpot or high for 4-6 hours. Crock pot pork tenderloin is seared with a spice rub then simmered long and slow in.

Remove the pork from the Crock-Pot. Place the crockpot lid and cook on high for 4 hours or low for 8 hours. Add the water or chicken stock to the bottom of the slow cooker dont pour it over the pork though so that you dont wash off your spice rub.

Add the spices to the tenderloin. Then combine the ketchup brown sugar vinegar Worcestershire sauce mustard and pepper. Pull the bag out of the freezer the night.